How to Cook Afforadble Food at Home in Florence

Jun 6, 2017 5:30:00 PM / by Julie Ritz

CAPA_JiwonChoi_Florence_Headshot.pngJiwon Choi is an official CAPA blogger for summer 2017, sharing her story in weekly posts on CAPA World. An Art History major at the University of Massachusetts Amherst, she is studying abroad in Florence this semester.

In this week's post, Jiwon gives advice on where to buy groceries to make affordable food in Florence.

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Going into my third week in Florence, I've gotten used to the little roads that form a complicated maze. My old apartment full of antiques is really starting to feel like home. As I began to feel comfortable living here, I realized that it's difficult to eat out all the time.

CAPAStudyAbroad_Florence_Summer2017_From Jiwon Choi Gnocci.jpg

Of course when your'e in another country you want to try their unique cuisine and dishes, and here you can have the best pasta and pizza you could ever imagine- but it comes with a price. You won’t regret spending your money, but if you want to keep your meals less expensive you have to find a different solution.

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Posted in: Practical Study Abroad Advice, Florence, Italy, Food in Italy

A Taste of Italy: Bolognese Sauce

Apr 7, 2017 8:30:00 AM / by Julie Ritz

CAPAStudyAbroad_Florence_Emily_Kearns_Column_Profile.jpgWords by Emily Kearns, a CAPA Florence study abroad alumna. Emily will be writing a column called "Remembering Florence" on CAPA World the first Friday of every month.

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This month I decided to put my cooking skills to the test once again and try to recreate yet another of one of my favorite Italian dishes. I chose to make Bolognese sauce. Surprise- another pasta dish! I had this dish a few times while I was abroad and a few times at Italian restaurants in the US, so I figured I may as well see how well I could master it. Here is the recipe I used, if you’d like to try it out yourself!

CAPAStudyAbroad_Florence_Spring2015_From Emily Kearns Bolognese 1.jpg

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Posted in: Florence, Italy, Food in Italy

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